Description
The land is dry and rainfall is erratic. The biting wind ripples across the rugged cliffs of the young coastal mountains. During New Zealand's summer months, white flowers gather in the hollows, spreading their characteristic fragrance. It is precisely here that the wild and isolated brute force of Wairarapa flourishes, and a rare natural wonder occurs: Manuka bushes produce nectar so rich in content that bees are able to produce even stronger honey.
With a certified methylglyoxal concentration of over 800 milligrams per kilogram, this variety is a true rarity. Only about 10 % Manuka honeys achieve such extraordinary potency.
Our promise of quality
The quality and origin of our Manuka honey are a top priority for us. That's why we only use honey from selected beekeepers. Beekeepers we know personally and who have worked with us professionally for years.
To ensure and maintain the quality of our honey, we rely on extensive testing procedures. The MGO content is confirmed by independent laboratories in New Zealand and Germany. Our honey is always free of glyphosate and other residues. In addition, studies are conducted on various key parameters for international markets, including enzyme content. This means that: We deliver certified, authentic, and pure Manuka honey according to all national and international standards.
Instructions
– Add Manuka to your tea, toast, yogurt or smoothies.
– Enjoy a spoonful in the morning or before a workout.
– Incorporate Manuka into your daily beauty routine.
